Fennel (Foeniculum vulgare)
- Traditional Digestive Aid: Celebrated for its powerful digestive, carminative (gas-relieving), and anti-inflammatory properties.
- Aromatic Versatility: Features a sweet, anise-like, warm, and aromatic flavor, perfect for teas, cooking, and natural flavorings.
- Key Components: Rich in Anethole (60−80%) and Fenchone (5−15%), contributing to its effectiveness and aroma.
- Multi-Format Availability: Offered as Herbal Distillate (Aragh), Herbal Infusion (Tea), Herbal Extract, and Dried Seeds.
- Certified Organic Quality: Sourced from certified organic farms, ensuring maximum potency and purity.
Review / Detailed Description
Fennel (Foeniculum vulgare): An Ancient Herb for Modern Wellness
Fennel, botanically known as Foeniculum vulgare, is a hardy perennial herb from the Apiaceae family. For centuries, it has been a staple in culinary arts, medicinal traditions, and natural remedies worldwide. Its aromatic seeds and feathery leaves are the most valued parts, often used to create a distinctly sweet, anise-like, and warm flavor profile.
The therapeutic reputation of fennel is centered on its powerful digestive benefits. It is widely used to aid digestion, relieve bloating, alleviate gas (carminative), and offer strong anti-inflammatory support. Furthermore, fennel is known to support respiratory health, ease menstrual discomfort, and provide essential nutrients and flavonoids. Its pleasant aroma and antimicrobial qualities also make it a valuable ingredient in cosmetics and oral care products.
At Organikweek, our Fennel is sourced from certified organic farms and is harvested at peak maturity. This careful process is designed to preserve its potent active compounds, natural aroma, and maximum effectiveness. Our products are rigorously checked to ensure they comply with EU herbal safety regulations and international standards (ISO, organic certifications) before export.
Packaging and Availability: We offer a comprehensive range of packaging options to meet diverse needs. Bulk customers can choose from ∼25 kg PP Bags with food-grade liners for dried fennel seeds or ∼20−50 L HDPE Drums for distillates and extracts. Retail options include individually packed Herbal Tea Bags, ∼50 g or ∼100 g Eco-friendly Sachets of dried seeds, ∼100 ml or ∼500 ml Plastic Bottles of Herbal Distillate (Aragh), and convenient ∼30 ml Plastic Dropper Bottles of Herbal Extracts.
Specifications Table
| Feature | Detail |
| Form | Herbal Distillate (Aragh), Herbal Infusion (Tea), Herbal Extract, Dried Seeds |
| Aroma & Taste | Sweet, Anise-like, Warm, Aromatic |
| Applications | Herbal Teas, Digestive Aids, Culinary Spices, Natural Flavorings, Women’s Health Remedies, Cosmetics Industry |
| Shelf Life | 18−24 months (depending on storage) |
| Availability | Bulk & Retail |
| Storage Conditions | Store at 15−20∘C in a cool, dry, and airtight environment, protected from direct sunlight and moisture. |
| Export Status | Complies with EU herbal safety and international standards. Undergoes microbial testing and purity checks. |
Nutritional Values per 100g:
| Component | Value |
| Energy | 345 Kcal |
| Protein | 16 g |
| Carbohydrates | 52 g |
| Dietary Fiber | 40 g |
| Essential Oils | 2−6% |
| Active Compounds | Anethole (60−80%), Fenchone (5−15%) |
| Flavonoids | 250−400 mg |
| Vitamin C | 21 mg |
| Calcium | 1196 mg |
| Magnesium | 385 mg |
| Potassium | 1694 mg |
| Iron | 18.5 mg |
| Manganese | 6.5 mg |
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